Savoring Kentucky

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Savoring Kentucky showcases the wonders of Kentucky's food, farms, farmers, restaurants, chefs, distillers, brewers, orchards and markets. We applaud local food, its producers and champions. We delight in news of improvements in food and food systems. We take pleasure in fine food. We thank our wondrous sponsors for supporting our work and local goodness all around.

The Face of Optimism

Regular readers of Savoring Kentucky know I am not the gardener in my household. I am, however, the Admirer in Chief of spring flowers, including these crocuses I snapped five days ago in our downtown yard.

I can also report that the first thyme and chives from our herb bed showed up in tonight's roast chicken and (last year's frozen) kale - so the new eat-from-home season is underway.

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